2 edition of Dietary fibre in human nutrition found in the catalog.
Dietary fibre in human nutrition
Hugh C. Trowell
by John Libbey for Kellogg Company of Great Britain Ltd in London
Written in English
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Covering all aspects of dietary fiber, including chemistry and definitions, analytical procedures, and basic physiological functions, the CRC Handbook of Dietary Fiber in Human Nutrition provides you with a unique collection of dietary fiber information unlike that found in any other : Gene A.
Spiller. Dietary fiber is widely recognized as an essential element of good nutrition. In fact, research on the use of fiber in food science and medicine is being conducted at an incredible pace.
CRC Handbook of Dietary Fiber in Human Nutrition, Third Edition explores the. dietary fibre in human nutrition Download dietary fibre in human nutrition or read online books in PDF, EPUB, Tuebl, and Mobi Format.
Click Download or Read Online button to get dietary fibre in human nutrition book now. This site is like a library, Use search box. Dietary fiber — found mainly in fruits, vegetables, whole grains and legumes — is probably best known for its ability to prevent or relieve constipation.
But foods containing fiber can provide other health benefits as well, such as helping to maintain a healthy weight and lowering your risk of diabetes, heart disease and some types of cancer. Dietary fibre is now recognized as a vital component of good daily nutrition, yet its properties and specific role in the digestive system are still being investigated.
The involvement of government agencies, the food industry and health professionals - as well as public interest - Brand: Springer-Verlag London. Dietary fibre and human health Recent long-term studies have confirmed th e usefulness of viscous fibres as an adjunct to the regular dietary management of obesity (Mors et al., ).